The Camerons Original Stovetop Smoker allows you to smoke foods of all types right on your own stove!
Smoke-cooking is a healthy way to infuse flavor without the use of fats, salts or oils and that means no added calories either! Our smoker allows you to hot-smoke food, a process that retains moisture and natural cooking flavors so foods don't dry out or get tough. Camerons Smoker also doubles as a steamer, so you really get two great cookers in one product.
Camerons Stovetop Smoker works well with all meat, seafood, and poultry dishes and it transforms ordinary vegetables into delicious main courses! Large items like turkeys or hams can be smoked as well by simply making an aluminum foil tent to cover the item when you cook it, instead of using the smoker lid.
You can use your Stovetop Smoker in the oven. Click here to download the instructions.
Misplace the user manual for your Stovetop Smoker? Click here to download the Camerons Stovetop Smoker User Manual.
CAUTION: If you have a flat top/glass top or ceramic top stove, please check with your stove manufacturer or your stove manual to make sure you can use an oversized piece (a piece that is larger than the element portion of your cooktop).